ORIGIN - Wangaratta, Australia - Uji, Japan
Originally favoured by Japanese peasants, nowadays everyone, from young and old to the rich and poor enjoy this sweet and toasty tea. The highest quality Australian grown Sencha is blended with roasted Japanese brown rice, to make this unique and addictive tea.
We recommend pairing with some solo karaoke a plate of Karaage.
A darker green brew, this liquor has a deeper colour and a slightly less subtle nose. The palette is bold, cut grass and well toasted popcorn.